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Coffee Equipment, Home Brew, Recipe -

The Aeropress makes brewing sweet, delicious coffee easy. No - it doesn't brew espresso, despite what the instructions say - but it's the perfect brewer for brewing for one without a lot of fuss.

We love to brew with the "inverted" method. Here's how!

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We love iced tea in the summer months - we have a whole selection of teas that are great iced! Brewing is super easy. Cold brew tea is great, but sometimes you need iced tea in a hurry - that's where this recipe comes in handy. Hot Brew Iced Tea This method is great when you need iced tea fast. This recipe is for one gallon, and is easy to scale up or down. You'll need: A one gallon container that's hot-water safe 1.25 ounces (36 grams) tea A strainer or tea filters Hot water at the appropriate temperature Ice or cold water...

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As a Boston-based coffee roaster, we've had the good fortune to partner with countless restaurants, bakeries and other hospitality businesses throughout the region.These businesses are driven by people who have given their life’s work to bringing our communities together. Three weeks ago we learned that — of no fault of their own — their work of bringing people together Is now a threat to public health. Overnight tens of thousands of servers, cooks, drivers, bakers, baristas, managers and more have lost their livelihoods. We’ve seen the impact first hand at Fazenda, as our wholesale business has ground to a stand...

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Coffee Equipment, Cold Brew -

This blog post will provide you with details on all the tools you need and steps to follow to make your own delicious batch of cold brew at home.

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Meet Philip Schein: Owner/Founder of Fazenda Coffee Roasters Philip Schein is the Owner and Founder of Fazenda Coffee Roasters, which he founded in 2010. A pioneer in the specialty coffee movement, he’s an expert in entrepreneurship and coffee sourcing and roasting. Featured in The Boston Globe, The Boston Herald and other media outlets, Schein has collaborated with locally/internationally acclaimed chefs and restaurateurs consulting and building successful coffee programs for more than 20 years. He's owned cafes and start-up ventures emerging as a leader with experiences in all facets of business development. Schein earned his degree at Tulane University and Boston...

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